Amazing Crêpes was established in 2005 as one of the first food trucks in the Flathead Valley. The idea caught on quickly, and in 2009, Amazing Crêpes opened a cafe in historic downtown Whitefish, a short drive from majestic Glacier National Park. We're locally owned by Sara Seed, who joined the company as an employee in 2017 and purchased the business shortly thereafter.
Our cafe displays artwork from local photographers and painters, and we have limited outdoor seating. You can watch our talented crew make crepes from the front window on the sidewalk. Check out our instagram page for our most current offerings and news. Thanks for visiting!
Our crew of highly trained crêpe-makers, baristas, and customer service professionals are ready to make your visit excellent!
Looking for a job? We're always looking for great people, and enjoy a culture that promotes from within. Contact us for seasonal and long term employment opportunities. Send resumes and inquiries to info@amazingcrepes.com
Amazing Crêpes proudly sources its pork products from “Farm-to-Market Pork & Beef” in Kalispell, Montana. The pork is born, raised, and packaged on this local family-owned farm. Try our most popular savory crepe, featuring “farm-to-market” sausage, onion, green pepper, cheddar cheese and an egg.
We take coffee seriously. Fieldheads Coffee Company delivers freshly roasted beans weekly. Their small-batch roastery is located in Bigfork, Montana (about 35 miles southeast of Whitefish, on the shores of Flathead Lake).
Premium coffee calls for premium milk. Kalispell Kreamery's milk is minimally processed, and 100% free of added hormones and antibiotics. The milk is pasteurized, but not homogonized.
Montana Tea and Spice has been blending teas since 1972. Settle in with a pot of the customer favorite "Montana Gold," a warm herbal blend of rooibos, cinnamon, orange peel, and cloves. Also try a variety of other flavors!
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